Does freezing food eliminate all bacteria? Food safety experts explain why below-zero temperatures don't guarantee the destruction of microorganisms and what care remains necessary

Original: Congelar alimentos elimina todas as bactérias? Especialistas em segurança alimentar explicam por que temperaturas abaixo de zero não garantem a destruição dos microrganismos e qual cuidado continua sendo necessário

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Home freezing reduces bacterial activity but does not destroy pathogens, always requiring safe thawing and proper cooking. The post Does freezing food eliminate all bacteria? Food safety experts explain why below-zero temperatures do not guarantee the destruction of microorganisms and what care is still necessary appeared first on Catraca Livre.

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