The secret of the most leafy pie dough is not to put more butter: keeping visible pieces of butter very cold is what creates small layers when it melts in the oven

Original: O segredo da massa de torta mais folhada não está em colocar mais manteiga: manter pedaços visíveis de manteiga bem gelada é o que cria pequenas camadas quando ela derrete no forno

Catraca Livre ·
Em Português & Español

Visible pieces of cold butter in the dough create steam in the hot oven, forming perfect leafy layers in light homemade pies. O post The secret of the most leafy pie dough is not in putting more butter: keeping visible pieces of butter very cold is what creates small layers when it melts in the oven appeared first in Free Ratchet.

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